{"id":10438,"date":"2018-07-05T16:53:25","date_gmt":"2018-07-05T09:53:25","guid":{"rendered":"http:\/\/eatingintaipei.com\/?p=10438"},"modified":"2022-10-17T09:53:33","modified_gmt":"2022-10-17T01:53:33","slug":"taipei-city-steak-inn","status":"publish","type":"post","link":"https:\/\/eatingintaipei.com\/staging\/5148\/taipei-city-steak-inn\/","title":{"rendered":"Taipei restaurant – Steak Inn"},"content":{"rendered":"\n

Updated, September 2022<\/p>Opening hours and menu updated<\/cite><\/blockquote><\/figure>\n\n\n

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One of the hottest places in Taipei among the Taiwanese for a business lunch – Steak Inn. Why? Because it’s extremely reasonably priced, and delicious – what more do you want?<\/p>\n

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Cue mouth watering ^<\/p>\n

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It’s so old school, like painfully so, almost.<\/p>\n

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The menu is extensive, but we came for the business lunch. The selection of that is not so extensive. You can find the link, here:\u00a0Steak Inn Business Lunch Menu<\/a>.<\/p>\n

Salad<\/h2>\n

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A nice enough start. I do enjoy a good salad starter.<\/p>\n

Hand-made European style warm bread<\/h2>\n

\u624b\u5de5\u6b50\u5f0f\u9eb5\u5305 sh\u01d2u g\u014dng \u014du sh\u00ec mi\u00e0n b\u0101o<\/p>\n

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Could’ve been crunchy, but the bread was tasty enough.<\/p>\n

French Pumpkin Soup<\/h2>\n

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Creamy, tasty, rich. Yeh, it ticked all the boxes.<\/p>\n

Onion Soup<\/h2>\n

\u725b\u6392\u9928\u8d77\u53f8\u6d0b\u8525\u6e6f\u00a0ni\u00fa p\u00e1i gu\u01cen q\u01d0 s\u012b y\u00e1ng c\u014dng t\u0101ng<\/p>\n

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Under this slab of grilled cheese was a tasty onion soup. However, this cheese was just a bit too chewy and\u00a0 bit too much for me.<\/p>\n

(6oz.) Roasted CAB Sirloin Steak<\/h2>\n

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(Sep, 2022 updated: the business lunch main is replaced by Steak Inn Signature steak (6oz) for $680)<\/em><\/p>\n

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Where the chips at?<\/p>\n

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When paying $588 for a steak set lunch, you can’t really complain when this comes out infront of you. It’s small, yes, but it’s actually plentiful.<\/p>\n

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I called for mine to be medium 5\u5206\u719f as that was what was recommended. It came out perfect, really. The flavour was top, the seasoning was great, the steak was really very good.<\/p>\n

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Chocolate Lava Cake with ice-cream<\/h2>\n

\u5ca9\u6f3f\u5de7\u514b\u529b\u5e03\u6717\u5c3c\u4f50\u9999\u8349\u51b0\u6dc7\u6dcb\u00a0Y\u00e1n ji\u0101ng qi\u01ceo k\u00e8 l\u00ec b\u00f9 l\u01ceng n\u00ed zu\u01d2 xi\u0101ng c\u01ceo b\u012bng q\u00ed l\u00edn<\/p>\n

+ $150<\/p>\n

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We couldn’t leave without sharing a lava cake between us.<\/p>\n

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IT was rich and tasty, oozing in the middle<\/p>\n

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Yeh, i’d order it again.<\/p>\n

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Opening Times:\u00a0<\/strong><\/p>\n

Monday – Sunday\u00a0 11:30 – 15:00 and again at 17:30 – 22:00<\/p>\n

Tel:\u00a0<\/strong>02 2775 3011<\/p>\n

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