{"id":7613,"date":"2017-08-20T15:27:33","date_gmt":"2017-08-20T08:27:33","guid":{"rendered":"http:\/\/eatingintaipei.com\/?p=7613"},"modified":"2022-10-18T20:36:26","modified_gmt":"2022-10-18T12:36:26","slug":"taipei-city-%e5%a4%a7%e9%9a%b1%e9%85%92%e9%a3%9f-james-kitchen","status":"publish","type":"post","link":"https:\/\/eatingintaipei.com\/staging\/5148\/taipei-city-%e5%a4%a7%e9%9a%b1%e9%85%92%e9%a3%9f-james-kitchen\/","title":{"rendered":"Taipei restaurant &#8211; \u5927\u96b1\u9152\u98df James Kitchen"},"content":{"rendered":"\n<figure class=\"wp-block-pullquote\"><blockquote><p><em>Updated September, 2022<\/em><\/p><cite>Opening times updated<\/cite><\/blockquote><\/figure>\n\n\n<p class=\"separator\" style=\"text-align: center;\">Value for money: 8\/10<\/p>\n<p style=\"text-align: center;\">Cleanliness: 8\/10<\/p>\n<p style=\"text-align: center;\">Service: 10\/10<\/p>\n<p style=\"text-align: center;\">Quality of food: 9\/10<\/p>\n<p style=\"text-align: center;\"><b>Overall: 9\/10<\/b><\/p>\n<p style=\"text-align: center;\"><!--more--><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7615 aligncenter\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02336.jpg?resize=3264%2C4912&#038;ssl=1\" alt=\"DSC02336\" width=\"3264\" height=\"4912\" \/><\/p>\n<p style=\"text-align: center;\">If you&#8217;re in the market for a &#8216;homemade flavour of Taiwan&#8217; experience, then James Kitchen is certainly worth checking out.<\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7616 aligncenter\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02338.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02338\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\">Character spilling out all over the place here.<\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7636 aligncenter\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02389.jpg?resize=3264%2C4912&#038;ssl=1\" alt=\"DSC02389\" width=\"3264\" height=\"4912\" \/><\/p>\n<p style=\"text-align: center;\">Humble on the inside with pictures and decorations on the walls, but very little else.<\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7639 aligncenter\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02392.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02392\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7638 aligncenter\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02391.jpg?resize=3264%2C4912&#038;ssl=1\" alt=\"DSC02391\" width=\"3264\" height=\"4912\" \/><\/p>\n<p style=\"text-align: center;\">They have a sister restaurant about 100 paces down the road, so they even manage to cook some things here and walk them down there. It&#8217;s quite amazing that they can do this all from this tiny counter.<\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7637 aligncenter\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02390.jpg?resize=3264%2C4912&#038;ssl=1\" alt=\"DSC02390\" width=\"3264\" height=\"4912\" \/><\/p>\n<p style=\"text-align: center;\">For those Chinese readers out there, they have some interesting specials on offer tonight. For example, the cold fish liver salad (\u6dbc\u62cc\u96ea\u9b5a\u809d) and the soy braised tofu (\u53e4\u65e9\u5473\u7d05\u71d2\u8c46\u8150).<\/p>\n<div id='gallery-1' class='gallery galleryid-7613 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/eatingintaipei.com\/staging\/5148\/taipei-city-%e5%a4%a7%e9%9a%b1%e9%85%92%e9%a3%9f-james-kitchen\/dsc02339\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2017\/08\/dsc02339-scaled.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2017\/08\/dsc02339-scaled.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2017\/08\/dsc02339-scaled.jpg?zoom=2&amp;resize=150%2C150&amp;ssl=1 300w, https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2017\/08\/dsc02339-scaled.jpg?zoom=3&amp;resize=150%2C150&amp;ssl=1 450w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/eatingintaipei.com\/staging\/5148\/taipei-city-%e5%a4%a7%e9%9a%b1%e9%85%92%e9%a3%9f-james-kitchen\/dsc02340\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2017\/08\/dsc02340-scaled.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2017\/08\/dsc02340-scaled.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2017\/08\/dsc02340-scaled.jpg?zoom=2&amp;resize=150%2C150&amp;ssl=1 300w, https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2017\/08\/dsc02340-scaled.jpg?zoom=3&amp;resize=150%2C150&amp;ssl=1 450w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n<p style=\"text-align: center;\">This picture menu is useful to be able to visualise a little more about what you could be getting. But, for those who dare out there, check out the Chinese and English (for most, but not all) for the dishes below.<\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7635\" title=\"James Kitchen Menu \" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02388.jpg?resize=3264%2C4912&#038;ssl=1\" alt=\"DSC02388\" width=\"3264\" height=\"4912\" \/><\/p>\n<p style=\"text-align: center;\">This was our total for 5 people inc drinks.<\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7623\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02349.jpg?resize=3264%2C4912&#038;ssl=1\" alt=\"DSC02349\" width=\"3264\" height=\"4912\" \/><\/p>\n<p style=\"text-align: center;\">Whilst the normal Taiwan Beer (\u91d1\u724c) is palatable, the 18 days beer is much nicer, in my opinion.<\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Lotus root with a pomelo sauce<\/strong><\/p>\n<p style=\"text-align: center;\">\u67da\u9999\u751c\u9178\u84ee\u85d5<\/p>\n<p style=\"text-align: center;\">y\u00f2u xi\u0101n gti\u00e1n su\u0101n li\u00e1n \u01d2u<\/p>\n<p style=\"text-align: center;\"><strong>$180<\/strong><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7624\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02350.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02350\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\">Good to get the taste buds zinging right from the off. The pomelo sauce is thick and citrusy, but both in \u00a0good way. It&#8217;s a very refreshing starter. The lotus root is used more for the crunchy texture, than for flavour. Expensive for what it is.<\/p>\n<p style=\"text-align: center;\"><strong>Salad of greens dressed with peanut sauce\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\">\u6dbc\u62cc\u9f8d\u9b1a\u83dc<\/p>\n<p style=\"text-align: center;\">li\u00e1ng b\u00e0n l\u00f3ng x\u016b c\u00e0i<\/p>\n<p style=\"text-align: center;\"><strong>$180<\/strong><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7625\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02354.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02354\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\">A weber van bosse salad according to the menu. If you know the actual name of this (in English) let me know please. Either way, the flavour of the salad itself is quite neutral. It is inoffensive with a crunchy and slightly rough texture on the leaves. The peanut sauce is basically like smothering peanut butter all over a salad &#8211; plus points in my book!<\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7626\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02356.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02356\" width=\"4912\" height=\"3264\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Scallop and pork gravy over rice<\/strong><\/p>\n<p style=\"text-align: center;\">\u5e72\u8c9d\u8089\u71e5\u98ef<\/p>\n<p style=\"text-align: center;\">G\u0101nb\u00e8i r\u00f2u z\u00e0o f\u00e0n<\/p>\n<p style=\"text-align: center;\"><strong>$50<\/strong><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7627\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02361.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02361\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\">One more bowl, please!<\/p>\n<p style=\"text-align: center;\">Absolutely no negatives on this dish at all. The pork and scallop gravy is on point, the rice is brilliant, and mixed together it just works very well.<\/p>\n<p style=\"text-align: center;\"><strong>Shallots with pork fat over rice<\/strong><\/p>\n<p style=\"text-align: center;\">\u8471\u9999\u8c6c\u6cb9\u98ef<\/p>\n<p style=\"text-align: center;\">C\u014dng xi\u0101ng zh\u016b y\u00f3u f\u00e0n<\/p>\n<p style=\"text-align: center;\"><strong>$25<\/strong><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7628\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02365.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02365\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\">All flavours are great. Only downside? The shallots are fried to allow the sweetness to be released &#8211; which means the skin is a bit like paper, something I don&#8217;t fancy chewing on all too much.<\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Mushrooms wrapped in tofu skin<\/strong><\/p>\n<p style=\"text-align: center;\">\u7d20\u71d2\u9999\u83c7\u8150\u76ae\u5377<\/p>\n<p style=\"text-align: center;\">S\u00f9 sh\u0101o xi\u0101ngg\u016b f\u01d4 p\u00ed ju\u01cen<\/p>\n<p style=\"text-align: center;\"><strong>$175<\/strong><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7629\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02366.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02366\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\">Photographs beautifully. The tofu skin was bursting with flavour, and the mushrooms were cooked really well. The sauce a little salty, but it works really well.<\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7630\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02368.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02368\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\"><strong>De-skinned chilli chicken<\/strong><\/p>\n<p style=\"text-align: center;\">\u525d\u76ae\u8fa3\u6912\u96de<\/p>\n<p style=\"text-align: center;\">b\u0101o p\u00ed l\u00e0ji\u0101o j\u012b<\/p>\n<p style=\"text-align: center;\"><strong>$295<\/strong><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7631\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02370.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02370\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\">Definitely make sure this is ordered. The thai basil gives the fish a great freshness, as does the chilli. The heat is there, but it isn&#8217;t overpowering. The chicken is cooked really well and isn&#8217;t dry in any way.<\/p>\n<p style=\"text-align: center;\"><strong>Cold cut pork with kumquat sauce<\/strong><\/p>\n<p style=\"text-align: center;\">\u91d1\u6854\u767d\u5207\u8089<\/p>\n<p style=\"text-align: center;\">J\u012bn j\u00ed b\u00e1i qi\u0113 r\u00f2u<\/p>\n<p style=\"text-align: center;\"><strong>$275<\/strong><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7632\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02372.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02372\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\">The pork is succulent, flavourful, and fresh. Mixed with the ginger and combined with the sweet kumquat sauce, and now you&#8217;re talking!<\/p>\n<p style=\"text-align: center;\"><strong>Three cup style mushrooms<\/strong><\/p>\n<p style=\"text-align: center;\">\u4e09\u676f\u9999\u9b91\u83c7<\/p>\n<p style=\"text-align: center;\">s\u0101n b\u0113i xi\u0101ng b\u00e0o g\u016b<\/p>\n<p style=\"text-align: center;\"><strong>$275<\/strong><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7633\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02379.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02379\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\">James&#8217;s Kitchen nailed this dish. This is perhaps my favourite dish of the meal: salty sweetness, fresh spice from the chilli, fragrance from the thai basil, all combined with the meaty mushrooms.<\/p>\n<p style=\"text-align: center;\"><strong>Deep fried chicken roll<\/strong><\/p>\n<p style=\"text-align: center;\">\u70b8\u9dc4\u5377<\/p>\n<p style=\"text-align: center;\">zh\u00e0 j\u012b ju\u01cen<\/p>\n<p style=\"text-align: center;\"><strong>$165<\/strong><\/p>\n<p style=\"text-align: center;\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7634\" src=\"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/dsc02385.jpg?resize=4912%2C3264&#038;ssl=1\" alt=\"DSC02385\" width=\"4912\" height=\"3264\" \/><\/p>\n<p style=\"text-align: center;\">The notion of a chicken &#8216;roll&#8217; is pretty weird to me, not sure why.. Either way, the salty chicken, crunchy skin, dipped into the chilli sauce definitely wins. Another high recommendation for your next order.<\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Tel:<\/strong> 02 2343 2275<\/p>\n<p style=\"text-align: center;\"><strong>Opening Times:<\/strong><\/p>\n<p style=\"text-align: center;\">Wednesday &#8211; Sunday 17:00 &#8211; 23:30<\/p>\n<hr \/>\n<p style=\"text-align: center;\">\u81fa\u5317\u5e02\u5927\u5b89\u5340\u6c38\u5eb7\u885765\u865f<\/p>\n<p style=\"text-align: center;\">No. 65, YongKang Street, DaAn District, Taipei City<\/p>\n<hr \/>\n<p style=\"text-align: center;\">\u00a0<\/p>\n\n\n<iframe src=\"https:\/\/www.google.com\/maps\/embed?pb=!1m18!1m12!1m3!1d3615.1436409147063!2d121.52754255057732!3d25.029198944559283!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x3442a984756de0cd%3A0x6dc5597bcf6a9ea2!2z5aSn6Zqx6YWS6aOf!5e0!3m2!1szh-TW!2stw!4v1665562955483!5m2!1szh-TW!2stw\" width=\"600\" height=\"450\" style=\"border:0;\" allowfullscreen=\"\" loading=\"lazy\" referrerpolicy=\"no-referrer-when-downgrade\"><\/iframe>\n","protected":false},"excerpt":{"rendered":"<p>Solid Taiwanese food, home-cooked atmosphere and feeling throughout. I highly recommend this.<\/p>\n","protected":false},"author":1,"featured_media":7616,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[101],"tags":[152,192,241,254,258,268],"class_list":["post-7613","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-taiwanese-chinese","tag-blog","tag-food","tag-restaurant","tag-taipei","tag-taiwan","tag-travel","post_format-post-format-image"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2017\/08\/dsc02338-scaled.jpg?fit=2560%2C1701&ssl=1","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":11665,"url":"https:\/\/eatingintaipei.com\/staging\/5148\/new-taipei-city-%e6%b7%a1%e6%b0%b4%e6%96%87%e5%8c%96%e9%98%bf%e7%b5%a6-tamsui-wenhua-a-gei\/","url_meta":{"origin":7613,"position":0},"title":"New Taipei City street food &#8211; \u6de1\u6c34\u6587\u5316\u963f\u7d66 Tamsui WenHua A-gei","author":"eatingintaipei","date":"August 12, 2019","format":"image","excerpt":"Impress your friends by introducing them to this 'entry level' Taiwanese snack.","rel":"","context":"In &quot;Taiwanese\/Chinese&quot;","block_context":{"text":"Taiwanese\/Chinese","link":"https:\/\/eatingintaipei.com\/staging\/5148\/category\/restaurants\/taiwanese-chinese\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":1063,"url":"https:\/\/eatingintaipei.com\/staging\/5148\/taipei-city-%e6%b0%b8%e6%a8%82%e5%b8%82%e5%a0%b4-yongle-market-%e8%bf%aa%e5%8c%96%e8%a1%97-dihua-street\/","url_meta":{"origin":7613,"position":1},"title":"Taipei market &#8211; \u6c38\u6a02\u5e02\u5834 YongLe Market (\u8fea\u5316\u8857 DiHua street)","author":"eatingintaipei","date":"August 31, 2015","format":false,"excerpt":"Updated October, 2022Prices\u00a0 updated \u00a0\u8fea\u5316\u8857 DiHua street is a hugely popular area ,especially around Chinese New Year Holiday. However, it remains busy year-round selling all sorts of Chinese herbs, Taiwanese souvenirs and a multitude of different traditional Taiwanese food.\u00a0 \u00a0 As you walk down DiHua street, before reaching the end,\u2026","rel":"","context":"In &quot;Taiwanese\/Chinese&quot;","block_context":{"text":"Taiwanese\/Chinese","link":"https:\/\/eatingintaipei.com\/staging\/5148\/category\/restaurants\/taiwanese-chinese\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/eatingintaipei.com\/staging\/5148\/wp-content\/uploads\/2022\/10\/imag3942.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":12448,"url":"https:\/\/eatingintaipei.com\/staging\/5148\/taipei-city-breakfast\/","url_meta":{"origin":7613,"position":2},"title":"Taipei breakfast &#8211; \u79e6\u5c0f\u59d0\u8c46\u6f3f\u5e97","author":"eatingintaipei","date":"October 15, 2020","format":"image","excerpt":"Updated, September 2022Prices updated I love breakfast! https:\/\/www.instagram.com\/p\/CD8N3g2nvzt\/ Breakfast is something I take seriously, and so does this place. Expect an incredible array of delicious Taiwanese\/Chinese dishes. Cold noodles \u6dbc\u9eb5 $55 Honestly, I could take this down all by myself. The only thing that wasn't neccesarily my decision was the\u2026","rel":"","context":"In &quot;Breakfast&quot;","block_context":{"text":"Breakfast","link":"https:\/\/eatingintaipei.com\/staging\/5148\/category\/restaurants\/breakfast\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/posts\/7613","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/comments?post=7613"}],"version-history":[{"count":2,"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/posts\/7613\/revisions"}],"predecessor-version":[{"id":16585,"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/posts\/7613\/revisions\/16585"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/media\/7616"}],"wp:attachment":[{"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/media?parent=7613"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/categories?post=7613"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eatingintaipei.com\/staging\/5148\/wp-json\/wp\/v2\/tags?post=7613"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}