Egg pancakes cooked on the street while you (salivate) wait
A great alternative to DingTaiFeng with a couple of branches across the city. HangZhou is worth a shout.
Italian food cooked how Nonna (I imagine, as I am not Italian) used to make it. Delicious.
Taiwan’s fruit is genuinely something to behold, nicknamed “The Kingdom of fruit” by some, and you can certainly see how and why.
Excellent conveyor belt sushi at a good price.
Not a fan of Loofa, ordinarily, but these loofa (mixed with pork) soup dumplings really surprised me.
No-frills Taiwanese staples for a cold winters evening in the city
Delicious Ramen in Taipei, but why haven’t I been here before?!
Steamed bun, meet delicious slow-cooked pork, meet peanut sugar powder, sprinkle with coriander to finish. Done. So good.