Cafe/Dessert

Terra by the Sea is a coastal cafe-restaurant by Danny, the founder of Terra Bean to Bar. It offers a relaxed setting and a diverse cacao experience with beans sourced globally. Danny’s horticultural background and connections with cacao growers yield unique, complex chocolate creations weaved throughout the menu.

Feed the Wife is a cozy bakery in Taipei, near the Botanical Gardens. It’s popular for its artisanal pastries, especially the sourdough bread with its perfect crust and tangy flavour. The cinnamon rolls are also a hit. Definitely a must-visit for both locals and travelers.

Boba calling! Pearl milk tea, a global sensation, blends tea, milk, and chewy pearls for a flavour explosion. Blissful Shake, 樂多多 Group’s new opening, elevates boba with handcrafted pearls and premium ingredients. Classic or fruity, Blissful Shake offers a blissful escape for your tastebuds.

Purebread Bakery are masters in sourdough and croissants in Taipei. You need to keep his place bookmarked for your bread and pastry needs.

Harrits Donuts offer a peaceful space to enjoy a fluffy doughnut with many interesting flavours on offer each day.

Delicious ice cream doesn’t have to be expensive, and this Yonghe He Mei Ice cream proves that!