Taiwanese/Chinese

mutton 7

Taipei restaurant – 下港吔羊肉專賣店 Heartwarming Mutton Hot Pot that Won’t Dissapoint!

Lamb hot pot is a cherished culinary tradition in Taiwan, especially comforting during the cooler weather months between November – February. This hearty pot typically features thinly sliced lamb simmered in a flavorful broth enriched with medicinal herbs like Angelica (當歸, dāng guī), known for its health benefits. The communal nature of hot pot dining

Taipei restaurant – 下港吔羊肉專賣店 Heartwarming Mutton Hot Pot that Won’t Dissapoint! Read More »

New Taipei Restaurant – Xiagang Crispy Pork Ribs Soup 下港排骨酥湯: A Must-Try Classic in Yonghe

Xiagang Crispy Pork Ribs Soup is a popular restaurant near Lehua Night Market in Yonghe. The restaurant offers delicious food and a lively atmosphere, making it a great spot for a quick bite after exploring the market.

New Taipei Restaurant – Xiagang Crispy Pork Ribs Soup 下港排骨酥湯: A Must-Try Classic in Yonghe Read More »