Noges kitchen burger

Taipei Restaurant – Noges Kitchen, Comfortable Japanese Family Style Food Next to Liuzhangli Station

Noges Kitchen brings a relaxed Japanese family-style atmosphere right next to the busy Keelung Road in Taipei City, a mere 5-minute walk from Liuzhangli Station. With specialities like Japanese fried chicken with tartar sauce, hamburger with demi-glace, and salmon with spicy miso, there’s no pretension or interpretive food here. It’s simple, it’s full of flavour, and it’s honest Japanese food.

It’s not difficult to find fantastic Japanese food in Taipei. From delicious sushi like Omakase Tomo, ramen at Katsuo ramen, or amazing fried beef fillet sandwiches at Katsu Yoshoku, the fantastic Japanese food Taipei has to offer is abundant. However, when you want a slightly more laid back family style Japanese meal where you might want some of that quintessential fried chicken you had on your most recent trip to Tokyo, but your friends want a fried pork cutlet, and your other friend wants curry, those kinds of speciality restaurants just won’t cut it. That’s where Noges Kitchen comes in.

You can expect a relatively small menu that focuses on the simple pleasures that Japanese food specialises in while being assured that it’s all still going to be tasty. Japanese food in Taipei doesn’t have to be complicated. 4-5 items on the menu, a relaxed atmosphere, and a mere 5 minutes from the MRT station? What’s not to love about that? Read on if you want to see what we ordered at Noges Kitchen, and be sure to check out some of my other Japanese food Taipei has to offer below:

Taipei Restaurant – 富士豬排とんかつ富士 Katsu Pork Cutlet that will blow your mind!
Taipei Restaurant – 柑橘Shinn Ramen 魚水 Refreshingly Delicious Fish Stock Based Ramen
Taipei Restaurant – YORU by Dennis Wang, Deliciously Elegant Food Without the High Price Tag!

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    Noges kitchen outside

    Just a few steps from Liuzhangli MRT station and right next to the MRT Liuzhangli Station (Keelung Road) bus stop, Noges Kitchen waits with a muted outside and a brightly lit, yet comfortably wooden-clad inside. They have plants dotted here and there to break the colours up, and the overall place has a relaxed vibe, clearly taking the 'family' concept to heart.

    If you aren't sure how to order or what to do when you arrive at Noges Kitchen, then this is the post for you. See below for How to Order in Taipei Restaurants like a definitive pro!

    3 Fast Tips on How to Order in Taipei Restaurants like a definitive pro!

    The Menu at Noges Kitchen

    Noges Kitchen's menu has pretty much something for everyone, and is an essential who's who of Japanese relaxed dining.

    The menu is incredibly simple and trilingual, too. For the Chinese, Japanese, and English readers out there, you can rest easy knowing what you are ordering. Noges Kitchen focuses on offering just a few main meals but concentrates on their quality.

    What We Ordered

    Chicken Nanban (Fried Chicken)

    Noges kitchen chicken

    I see fried chicken on the menu, and I invariably order it. However, oftentimes around Taipei, it's that peppery salty Taiwanese fried chicken. Although I love that, it's nice to get some top-quality Japanese fried chicken every now and then, but what about this one from Noges Kitchen?

    The Essential Guide to Taiwanese Fried Chicken in Taipei

    Succulent, juicy, meaty, crunchy, superbly seasoned. It was top-quality Japanese fried chicken, and I would come back for it. It's not often that I get a tartare sauce in Taiwan, so I enjoyed the privilege of having it right here at Noges Kitchen. Known for its tangy, creamy, pickled flavour, tartare sauce's main ingredients are mayonnaise, capers, pickles, and lemon juice. Add some dill and a little dab of Dijon mustard for an extra level of decadence, and your tastebuds will sing. This tartare sauce was excellently balanced and paired so nicely with the crunchy exterior of the fried chicken.

    Served with a drink, side salad, tamagoyaki egg, miso, daikon radish, and rice, this set was right on the money.

    Hamburger Steak with Demi Glace

    Noges kitchen burger

    The concept of eating a hamburger without a bun was once alien to me. However, I have come to love the Japanese-style hamburger patty liberally doused with such a demi glace sauce as the one in the picture. Japanese-style hamburgers such as these are often incredibly juicy, and cooked to absolute perfection. This one at Noges Kitchen is served wth a side salad, sweet potato, and even some potato salad.

    Noges kitchen burger 2

    Also served as a set with the same accompaniments as the fried chicken above, I had drool pooling at the corner of my mouth when it was sat down in front of me. As I cut in there with my knife, the hamburger gave way and a whole aroma sprung out, spritzing the air with umami hamburger smells. It was juicy, it was oniony, and it went perfectly with the salty, well-balanced demi-glace sauce.

    The Bottom Line

    Is it worth it? If you're in the area and on the hunt for some humble food in a relaxed atmosphere, it's worth a shot, for sure.

    What is the best dish? I don't often see Japanese fried chicken served with a tartare sauce and a salad such as this one. I think it has to be crowned the winner of the meal fr that reason.

    Are there other places like this? Thankfully for us, Japanese food in Taipei is everywhere. Some similar places to this are below:

    Taipei Restaurant -勝利洋食 Victory Japanese Curry at Katsu Yoshoku
    Taipei restaurant – Nagoya daitokoro Japanese burger 名古屋台所- One of the Best Japanese Burger in the City

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